Ideal for spraying butter with temperature control for the liquid and the heated hoses.
The Multi Sprayer was developed for spraying and decorating with fats, butter, coatings and chocolate products. Products which solidify at normal room temperatures. The machine is adjustable from 68F to 140F.
- Can be used with both chocolate or butter
- Possibility of working at low temperature to allow for the butter to re-solidify after spraying
- Separate control of liquid and air pressure
- Temperature control for liquid but also for the heated hoses