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BAKING NEWS & EVENTS

Upcoming Events

  • PreGel's New wave of Paris pastries with Chef Jean Michel Perruchon

    PreGel
    11/03/2014  ~  11/05/2014

    New wave of Paris pastries with Chef Jean Michel Perruchon, MOF. Only two spots left! for more info Click here.

  • FCIA Winter Meeting

    San Francisco
    01/10/2015  ~  01/10/2015

    Annual FCIA Winter meeting January 10th 2015. San Francisco, CA.

    http://www.finechocolateindustry.org/events.php
  • Chocolate class with Chef Melissa Coppel co-owner of Jean-Marie Auboine Chocolates

    Bakon USA Showroom, Torrance, CA 90501
    01/26/2015  ~  01/28/2015

    Three day class with Chef Melissa Coppel co-owner of Jean-Marie Auboine Chocolates, January 26-28, 2015. Click here for more information.

  • We can design the ideal modular cake line.


    Industrial Cake Lines
    Modular Approach
    Depositing. Spraying. Enrobing. Ultrasonic cutting. Blast freezing.

    We can design the ideal modular cake line with you. To watch our latest video
    click here.

  • Congratulations to the winners and participants of Pastry Live 2014!

    Congratulations to the Winners and Participants of Pastry Live 2014!
    The inspiration behind Team Rull and Rio's piece was one of the more famous heroines seen in video games, Lara Croft Tomb Raider. Their design highlighted the various traps and challenges faced by the character, all rendered in exquisitely crafted chocolate work. Learn more at https://www.facebook.com/Pastrylive

  • Automate your production of macarons, ├ęclairs, choux,.. with the Drop TT.

    Easy to use, fast, versatile and compact in size, discover the DROP TT. For more information, go to the Drop TT page.